The Department of Agricultural Marketing and Cooperatives (DAMC), Ministry of Agriculture and Livestock, is pleased to invite interested agricultural entrepreneurs, farmer groups, cooperatives, agri-food processors, and producers of locally made products to participate in the 7th Bhutan Hospitality & Food Fair 2026, organized by the Bhutan Chamber of Commerce and Industry (BCCI) in collaboration with the Hotel & Restaurant Association of Bhutan (HRAB).
The fair offers an opportunity for Bhutanese entrepreneurs to showcase their products, establish business linkages, explore new markets, and network with buyers, investors, and hospitality industry stakeholders from within and outside Bhutan.
Event Details
• Event: 7th Bhutan Hospitality & Food Fair 2026
• Dates: 5–9 August 2026
• Venue: Changlimithang Stadium Parking, Thimphu
• Organizer: Bhutan Chamber of Commerce and Industry (BCCI) in collaboration with the Hotel & Restaurant Association of Bhutan (HRAB).
Highlights of the Fair
Participants will have the opportunity to:
• Showcase products to national and international buyers.
• Participate in B2B networking and vendor-buyer meetings.
• Promote their brands through a five-day international exhibition.
• Explore new business partnerships and market opportunities.
• Gain exposure to the hospitality, tourism, and wellness sectors.
• Connect with investors and stakeholders involved in the Gelephu Mindfulness City initiative.
Therefore, Interested entrepreneurs are requested to submit their Expression of Interest (EOI) to the Department of Agricultural Marketing and Cooperatives (DAMC) on or before (30/07/2026).
For further information, please contact: Ms. Namgang Lhamo, EDMO/77321957/namgangl@moal.gov.bt